TRADEHOUSE MENU
Dinner is served Monday - Saturday from 4pm
Sunday from 12pm
Starters
CHICKEN WINGS
SERVED WITH BBQ SAUCE OR LOUISIANA HOT SAUCE,
BLUE CHEESE RANCH
GLUTEN FREE (3,4,7,9,10,12)
€11.90
TACOS
CHIPOTLE SPICED BEEF
CHILLI AND LIME ROASTED CHICKEN
TEQUILA AND CHILLI 3 BEAN MIX
ALL SERVED IN 6” TORTILLAS WITH MOZZARELLA CHEESE,
JALAPENO SALSA, SMASHED AVOCADO, CRISP GEM LETTUCE
(1A,3,4,6,7,10,12)
CHOOSE ANY 2 €10.90
CHOOSE ANY 4 €15.90
OUR CHARCUTERIE SHARING BOARD
CHUTNEY, BASIL OIL, RUSTIC BREAD
(1A,7,9,10,12) GLUTEN FREE ON REQUEST
€16.90
CREAMY SEAFOOD AND SHELLFISH CHOWDER
BROWN SODA BREAD
(1A,2,4,7,9,12,14) GLUTEN FREE ON REQUEST
€10.30
OUR HOMEMADE SOUP
BROWN SODA BREAD
(1A,7,9,12) GLUTEN FREE ON REQUEST
€7.90
SMOKED CHICKEN AND CHORIZO CAESAR SALAD
BABY GEM LETTUCE, GRATED PARMESAN,
GARLIC ROSEMARY CROUTONS, CLASSIC CAESAR DRESSING
(1A,3,4,6,7,10,12) GLUTEN FREE ON REQUEST
STARTER PORTION €12.40
MAIN PORTION €18.50
WARM CAJUN CHICKEN AND GOATS CHEESE SALAD
MIXED LEAVES, SUN DRIED TOMATOES, RED ONION,
TOASTED PUMPKIN SEEDS, BALSAMIC AND FIG DRESSING
(7,10,12) GLUTEN FREE
STARTER PORTION €12.40
MAIN PORTION €18.50
12" Pizza
PEPPERONI
OUR PIZZA SAUCE, FRESH MOZZARELLA, OREGANO
(1A,7,9,12)
€15.50
MARGHERITA
OUR PIZZA SAUCE, SUN-DRIED TOMATOES,
FRESH MOZZARELLA, OREGANO
(1A,7,9,12)
€14.90
Main Courses
FLAME GRILLED 8OZ BEEF BURGER €20.00
CRISPY BACON, MATURE CHEDDAR, APPLEWOOD SMOKED CHEDDAR,
TOMATO RELISH, DRESSED ROCKET SALAD, BRIOCHE BUN,
SWEET CHILLI MAYONNAISE, CHIPS
(1A,3,6,7,10,12) GLUTEN FREE ON REQUEST
€20.00
FISH AND CHIPS
GOLDEN FRIED FILLET OF HADDOCK IN SMITHWICK’S RED ALE BATTER,
MUSHY PEAS, TARTAR SAUCE, CHIPS
(1A,3,4,7,9,10,12)
€20.90
THAI RED CHICKEN AND VEGETABLE CURRY
SAFFRON RICE PILAF, POPPADOM
GLUTEN FREE (8,9,10,12) CASHEWS
€20.90
10OZ RIB EYE STEAK
SAUTE ONION AND MUSHROOMS, CHIPS, PEPPERCORN SAUCE OR
ROASTED GARLIC BUTTER
(7,9,10,12)
€34.00
BAKED FILLET OF SALMON
CITRUS HERB CRUST, PEA PUREE, MASHED POTATO,
SEASONAL VEGETABLES, WHITE WINE CREAM SAUCE.
(1A,4,7,9,10,12) GLUTEN FREE ON REQUEST
€23.90
HONEY AND THYME BASTED SUPREME OF CHICKEN
CARROT & PARSNIP PUREE, BABY SPINACH, BLACK PUDDING, CHORIZO,
MASHED POTATO, MUSHROOM CREAM SAUCE, FIG AND APPLE CHUTNEY.
(1A,6,7,9,10,12) GLUTEN FREE ON REQUEST
€22.00
12 HOUR BEEF FEATHERBLADE
BLACK PEPPER CRUST, CELERIAC PUREE, MASHED POTATO,
ROASTED VEGETABLES, BEEF GRAVY.
(1A,6,7,9,10,12) GLUTEN FREE ON REQUEST
€23.90
KASHMIRI BUTTER CHICKEN MASALA
SAFFRON RICE PILAF, NAAN BREAD
GLUTEN FREE (7,8,9,10,12) CASHEWS
€20.90
THAI RED CHICKPEA AND SWEET POTATO CURRY
STEAMED BASMATI RICE, POPPADOM
GLUTEN FREE (8,9,10,12) CASHEWS
€19.90
5OZ SIRLOIN OPEN STEAK SANDWICH
ONIONS AND MUSHROOMS, PEPPER SAUCE, SMOKED CHEDDAR,
GRILLED VIENNA LOAF, CHIPS
(1A,7,9,10,12)
€23.90
Sides
SWEET POTATO FRIES, ROSEMARY SEA SALT
(6)
€4.20
SAFFRON SCENTED BASMATI RICE
(6)
€4.20
CHIPS, CAJUN SEA SALT
(6)
€4.20
GREEN SALAD
(6,7,10,12)
€4.20
GREEN BEANS
(6,7)
€4.20
Desserts
CHOCOLATE FUDGE BROWNIE
HAZELNUT GANACHE, RASPBERRY AND CARDAMOM PUREE,
VANILLA ICE CREAM
(1,3,7,8,12) HAZELNUTS
€8.20
WARM BRAMLEY APPLE CRUMBLE
GRANOLA CRUMBLE TOPPING, STICKY CINNAMON RAISINS,
VANILLA ICE CREAM, ORCHARD THIEVES CUSTARD
(1,3,5,7,8,12) ALMONDS
€8.20
ICE CREAM COLLECTION
STRAWBERRY, MINT CHOCOLATE CHIP AND VANILLA ICE CREAM,
HEDGEROW BERRY COMPOTE, CHOCOLATE SAUCE, TOASTED HAZELNUTS,
WAFFLE CONE
(1,3,7,8,12) HAZELNUTS, GLUTEN FREE ON REQUEST
€8.20
LEMON POSSET
RHUBARB COMPOTE, SHORTBREAD BISCUITS
(1,3,7,12) GLUTEN FREE ON REQUEST
€8.20
BAKED BAILEYS CHEESECAKE
DIGESTIVE BISCUIT BASE, MALTESER GANACHE,
WHIPPED CREAN GINGER BUTTERSCOTCH
(1,3,7,12)
€8.20
ALLERGENS.
1A.WHEAT. 1B. BARLEY. 1C.RYE. 2.CRUSTACEANS 3.EGGS 4. FISH 5.PEANUTS 6.SOYBEANS 7.MILK
8. NUTS 9.CELERY 10.MUSTARD SEED 11.SESAME SEED 12.SULPHITES 13.LUPIN 14.MOLLUSCS.
GFR=GLUTEN FREE ON REQUEST
AS FOOD IS PREPARED IN AN OPEN KITCHEN AND WE WORK WITH ALLERGEN CONTAINING INGREDIENTS
WE ARE UNABLE TO GUARANTEE 100% THAT A PARTICULAR DISH DOES NOT CONTAIN A PARTICULAR ALLERGEN.
Opening Hours:
Monday - Thursday
9am - 11:30pm
Friday & Saturday
9am - 1am
Sunday
12pm - 11pm
Kitchen Hours:
Breakfast is Served
Monday - Saturday
9am - 11.30am
Lunch is Served
Monday - Saturday
From 12pm
Dinner is Served
Monday to Wednesday
From 4pm (last booking 7.30pm)
Thursday & Friday
From 4pm (last booking 8.30pm)
Saturday
From 4pm (last booking 7.30pm)
Sunday
From 12pm (last booking 7.30pm)
Contact Us:
Email:barandkitchen@tradehousecentral.com
Phone: 021 466 6001
Visit Us:
Tradehouse Central Bar and Kitchen
Main Street
Ballincollig
Co.Cork
P31 YK16